Kettles and Percolators

Kettles are primarily used for boiling water quickly, while percolators are designed for brewing coffee. Percolators have a built-in mechanism that circulates hot water through the coffee grounds to extract flavour, resulting in a stronger and more robust brew.

Kettles and percolators can be made of different materials such as stainless steel, glass, or plastic. It's essential to choose a material that fits your needs and budget.

Reliable kettles and percolators are available at Restaurant Equipment Online, where we offer a variety of kettles and percolators from trusted brands like Apuro and Roband to meet your brewing needs.

Yes, kettles and percolators are efficient appliances that can boil water or brew coffee quickly. Opting for an electric kettle is more energy-efficient than boiling water on the stovetop.

Yes, kettles and percolators are generally safe to use when operated according to the manufacturer's instructions. Follow proper handling procedures, such as using oven mitts when handling hot surfaces, and ensure electrical connections are secure for electric models.

Absolutely! If you need replacement parts for your kettles or percolators, there are options available. Common replacement parts include filters, gaskets, and heating elements. To find compatible replacement parts, it's best to check with the manufacturer or authorised retailers like us. 

And If you're in search of high-quality coffee machine accessories for your commercial kitchen, make sure to explore the extensive collection available at Restaurant Equipment Online. Our range includes various accessories from tampers to frothing pitchers designed to enhance your coffee brewing experience. Browse our website and discover the perfect additions for your coffee machine setup.

Percolators are generally designed for brewing larger quantities of coffee, and brewing small amounts may affect the extraction process. For smaller batches, consider using alternative brewing methods such as a French press or pour-over.

Percolators are not typically used for cold-brew coffee. Cold-brew coffee involves a different method where coffee grounds are steeped in cold water over an extended period, resulting in a smooth and less acidic brew. Cold-brew coffee makers or specific immersion devices are commonly used for this purpose, providing optimal extraction for a refreshing cold brew.

While percolators are primarily designed for brewing coffee, some people use them to make tea. However, keep in mind that the brewing process and temperature control of a percolator may not be ideal for tea, and it could result in a stronger, more bitter flavour.

Yes, percolators can be used on camping trips or in areas without electricity. You can use a stovetop percolator or a percolator that works with a campfire.

Selecting the perfect kettle or percolator requires considering your specific requirements. Determine the desired capacity for brewing, decide between the preferred brewing method, and consider features like temperature control to find the ideal match.

When browsing for options, you may explore the Apuro Coffee Percolator (15Ltr/100 Cups), which offers a generous capacity for larger brews and features a sturdy construction for durability. Additionally, the Roband Coffee Pot Warmer (RB-KH2) keeps your coffee hot and ready for serving, ensuring your customers always enjoy a steaming cup of their favourite brew.

For versatile cooking needs, the Roband Boiling Hot Plates (190mm) (RB-11) provide efficient boiling capabilities to complement your kitchen's brewing setup. With these options, you can elevate your coffee-making experience and deliver exceptional beverages to your customers.

To clean a kettle, fill it with equal parts water and vinegar, bring it to a boil, and then let it cool before rinsing thoroughly. Percolators require regular cleaning by disassembling the parts and washing them with warm, soapy water. Ensure all components are dry before reassembling.

A regular-size kettle takes around 3 to 4 minutes to boil water, while percolators can take from 10 to 15 minutes to brew coffee.

Descaling frequency depends on the hardness of your water and the frequency of use. As a general guideline, it is recommended to descale your kettle or percolator every 1-3 months to remove mineral deposits and maintain optimal performance.